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Bacterial Count Discussion

Bacterial Count Discussion Regarding A Five-Year, Natural Temperature Fermentation Japanese Probiotic Product Some people in the United States continue to believe the myth that a probiotic product is inferior if the bacterial count does not equal several tens of billions. This belief is wrong and its proponents most likely are not familiar with state-of-the-art probiotic… Read more »




Antioxidant Property and Upper Gastrointestinal Tract Conditions

AS AFFECTED BY OM-X PROBIOTIC CAPSULES Technical Paper Prepared by: Koshy Philip, Ph.D. Kuala Lumpur, Malaysia Antioxidant Property of OM-X (Dr. Ohhira’s) Probiotic Capsules. Bioactive components of the human diet, such as antioxidants, contribute a significant function to several plant-based food products. Antioxidants are very important to human health because they play a vital role… Read more »




About Dr.Lichiroh Ohhira

Dr. Ohhira OM-X (Dr. Ohhira’s Probiotics )Developer Dr. Iichiroh Ohhira, award-winning microbiologist and developer of Dr. Ohhira’s Probiotic formulations was born in Osaka, Japan in 1936. He attended Okayama University, receiving his initial post-graduate degree from the school of agriculture. Upon graduation, Dr. Ohhira worked as a landscape architect, which provided him with his first… Read more »




21st Century Probiotics by Ann Louise Gittleman, Ph.D., C.N.S.

21st Century Probiotics Ann Louise Gittleman – Total Health Magazine Recently, while doing research for the revision of my book ‘Guess What Came to Dinner’, I discovered a new break through dietary supplement product for the recolonization of the intestinal tract now available in the United States. The product is known as Dr. Ohhira ProbioticsĀ and… Read more »